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TASTING NOTES
ELABORATION
Grapes from vineyards planted on slate soils in the towns of Gratallops, Torrojas, Les Vilelles, Blemunt and El Lloar, with different altitudes and orientations. Mediterranean climate. Made with Cabernet Sauvignon, Grenache, Merlot, Samsó, Syrah grapes, alcoholic fermentation is carried out in cement vats, stainless steel tanks and wood. 8 months of aging in French oak barrels and vats.