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TASTING NOTES
We find aromas of citrus, stone fruit and white flowers accompanied by elegant notes of aging. On the palate it has great structure and balance with a fresh and creamy mid-palate.
ELABORATION
Varieties: Tempranillo Blanco, Viura.
Aged for 3 months on lees in a concrete tank.
CURIOSITIES
Viña Salceda, surrounded by its own estate, is located in Elciego, a picturesque village in the Rioja Alavesa. The history of Viña Salceda barely exceeds forty years, since it began in 1969, but the specific objective of its creation more than justifies its birth: to produce only red wines of the highest quality.
The farm is mostly composed of soils from the ancient Tertiary (Miocene), mainly calcareous-clayey on compact sandstone bedrock. However, there is a large mosaic of other types of Tertiary and Quaternary soils, from limestone to alluvial boulders. This allows them to make different wines, according to each plot.