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Production and Aging
This Remelluri Reserva is a wine faithful to its origins in which the exuberance of its youth stands out, the freshness of its fruit and the harmony of its aging in a noble wood of the most select French oak.
It is a wine that arises from a rigorous selection of grapes for their health and full ripeness. It reflects the personality of a variety, Tempranillo, which stands out for its elegance and finesse, as well as its fruity richness.
Remelluri Reserva is produced by Bodegas Remelluri (La Granja Ntr. Sra. de Remelluri), located in the town of Labastida (Álava). The vineyard is worked under ecological and biodynamic principles and the grapes are harvested manually. In the winery, the native yeasts will be in charge of driving the fermentation of the wine. Made with the Tempranillo, Garnacha, Graciano, Viura and Malvasia grape varieties. It is aged for 17 months in French oak barrels.