Alcorta Crianza 2020
- Came elegant , balanced and with a good structure.
- It's a aging wine , which means that it spends a period of time in Oak barrels before being bottled. This gives the wine a more complex character and adds flavors and aromas of wood.
- Reflection of his legacy and unmistakable spirit , Juan Alcorta Estate, varietal Tempranillo , expresses the authenticity of Rioja with a renewed style
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More info about Wine red wine Alcorta Crianza 2020 - buy wine doca rioja
CATA's notes:
View: attractive color bright cherry.
Nose: The varietal aromas of red fruit like raspberry, cherries and spices.
Mouth: has an entrance silky and friendly with a burst sweetly tannic and a long finish.
Production and Aging:
Made with grapes 100% Tempranillo . After a year of aging in French and American oak barrels, refining its character in the bottle during 6 months before leaving the warehouse. Longer macerations are carried out to obtain a wine with great structure and a better balance between fruit and wood . All this allows us to obtain a fruity aging with notes of spices.
Curiosities:
The spectacular nature of its architecture and the efficiency of its modern production process place the Alcorta winery at the forefront
winery and in the new wine culture. Some of his processes, recovered from tradition, such as the descent of the grape by gravity
and the excavation of the cellar, are traits of intelligence at the service of the final result. A winery, possibly one of the best in the world, located in the heart of La Rioja on privileged land for the cultivation, production and aging of wine. In 2011, it was the first Spanish winery to certify its Carbon Footprint by AENOR in accordance with the ISO 14064 standard.
Features
- Type of Wine
- Red Wine
- Wine Style
- Red - Soft Tannins and Subtle Fruit
- Grape Varieties
- Tempranillo
- Type of Ageing
- Crianza
- Alcohol Content
- 13.5%
- Serving Temperature
- 16
- Vintage
- 2020
- Presentation
- 1 bottle
Ratings and awards
- Prizes and previous ratings
- Gold Medal at the Concurs Mondial de Bruxelles (2003), 87 Points Peñín (2007), Bronze Medal Decanter (2005)
- AporVino Points
- 91
To combine
- Pairing
- Ham and Sausages, Cheeses, Poultry, Red Meats, Stews and Casseroles, Mushrooms, White Meats
