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Tasting note
Elaboration and aging
It is a copupage of 92% Tempranillo, 4% Graciano and 4% Maturana Ink , Coming of the One of the big payments in Rioja , the Finca Valpiedra Which is located in the best area of the Rioja denomination, in a spectacular meander around the river Ebro. It is an estate of 80 hectares located 420 meters high. This winery was inaugurated in 1999 and it has managed to link the beginning and the end of the production cycle.
The exceptional conditions of this farm derive from its microclimate and soil type, formed by a mantle of boulders and limestone that give the wine its name. These stones retain heat and moisture by protecting and feeding the vine.
Fermentation was carried out in stainless steel tanks with temperature control. Maceration 17 days. Its later aging was 22 months in French oak barrels.